Monthly Archives: November 2013
Thirteen inches of snow isn’t going to stop me from my appointed rounds, starting with the Tapistry.
And, of course, Greenbush will round out my day.
I was there! Where were you?
Please take a moment to thank our veterans, and those who are serving currently, on this Veteran’s Day.
Instead lake surfing, I would recommend a little brewery hopping starting with Greenbush, and, then, the Tapistry. Of course, if you have the time, finish the day with a stop at The Livery. Say howdy to Mikey G for me while you’re there, too.
The Tapistry is doing some serious business on this blustery, fall afternoon. Kudos to them!
If you want to beat the crowds at Greenbush you’d better get yourself down here. I did and got a seat right away. Better hurry up as a tour bus just pulled up with a full load of thirsty beer drinkers.
Yep! That’s right!
Tapistry has two new beers, a Belgian blonde with basil, rosemary, and thyme called Heerb B Hancock. I can definitely taste the herbs, but they are not overwhelming. They also will be bringing on an English IPA sometime next week. It is dry with a nice hint of malt…Very nice!
At the Tapistry, all of these hops are being used in one batch of beer.