The Quest Continues…Drinking beer one day at a time

Today is the day! The day that the Cinci Chili gets released as a lab beer at Greenbush. I’m not there yet, but will be soon to join you. I’m hoping that this beer will be good at preventing ticks, as I found the first one on the back of my neck today. I have the dogs treated why not me?

Cheers!

Cheers!

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